NAME: Hibiscus acetosella
COMMON NAMES: False Roselle African Rose Mallow Red-Leaf Hibiscus
LOCAL NAMES: Akese
MORPHOLOGICAL DESCRIPTION: Hibiscus acetosella is a striking and ornamental plant with the following characteristics:
Leaves: The leaves are deep red or burgundy in color, typically palmate with 3-5 lobes, and have a velvety texture. They are often larger than traditional hibiscus leaves and stand out for their vibrant color.
Flowers: The flowers of Hibiscus acetosella are typically red or maroon in color and have the typical hibiscus shape with five petals and a prominent central stamen.
Stem: The stems are usually red or purplish, adding to the plant's overall colorful appearance.
USEFUL PART(s): Hibiscus acetosella is primarily grown for its ornamental and horticultural value. However, its leaves and calyces can be used in some culinary and traditional medicinal applications.
GENERAL USES:
Ornamental: The striking appearance of Hibiscus acetosella makes it a popular choice for ornamental gardens and landscaping.
Culinary: In some regions, the calyces of this plant are used to make a tart, cranberry-flavored tea or as a natural food coloring.
Traditional Medicine: The plant may have limited use in traditional herbal remedies, particularly in some African countries.
GEOGRAPHIC DISTRIBUTION: Hibiscus acetosella is native to tropical and subtropical regions of Africa, particularly West Africa. It is also cultivated in other parts of the world for its ornamental value.
WHY IS IT GREEN? The leaves of Hibiscus acetosella are not green; they are typically deep red or burgundy in color. The typical green color found in most plants is due to the presence of chlorophyll, a pigment that is essential for photosynthesis. In this case, the chlorophyll is masked by the vibrant red pigments.
ENVIRONMENTAL IMPACT: Hibiscus acetosella can contribute to local biodiversity and provide nectar for pollinators. Its striking appearance makes it a valuable addition to gardens and landscapes.
FUN FACT: The deep red leaves and striking red flowers of Hibiscus acetosella make it a standout in ornamental horticulture. Its bold and vibrant appearance has earned it many admirers among gardeners and landscape designers.
Further Reading: To learn more about Hibiscus acetosella, you can explore horticultural references, gardening guides, and resources on ornamental plants. Additionally, for information on its culinary and traditional uses, consider consulting ethnobotanical studies and regional plant resources.